Summer is here, het is on and the bikini season has officially kicked off!
How to keep slim, healthy and less bloated this summer?
Make your own detox water.
I do this every night before I go to bed, so I have lots of tasteful, healthy water waiting for me in the morning.
Here is two of my favorites:
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(You can also use mint instead of basil but the basil is perfect for killing the craving of salt)
This one is perfect for killing the craving of sweets. Add some blueberries too and it gets even sweeter and gets loaded with antioxidants.
I also found some new recipes on this amazing website;
Here is some of my favorites:
Day Spa Apple Cinnamon Detox Water
Not only does this delicious water not have any calories, it’s great for slimming down and ridding your body of harmful toxins. It also helps to boost your metabolism. You will need a gallon sized pitcher filled with spring water and you can refill the pitcher three or four times using the same apples and cinnamon sticks. You need a thinly sliced apple (whatever your favorite type) and a cinnamon stick. Just add those to your water and cover about ½ of the pitcher with ice before filling with water. It’s best if you let them sit in the fridge for an hour or so before serving. You can add additional apple slices or cinnamon if you prefer a stronger taste
Fat Burning Detox Water
This recipe gives you a detox water that flushes out nasty toxins and really does help you to drop a few pounds, too. It’s got apple cider vinegar which has so many benefits that it’s impossible to list them all. There are also apples which are great for fiber, lemons that have cleansing properties and cinnamon which helps to curb your appetite. You’ll need about 12 ounces of filtered water, 2 tablespoons of apple cider vinegar, 1 tablespoon of fresh lemon juice, a teaspoon of ground cinnamon and about half a medium apple, sliced. You can also add a bit of sweetener if you want. You simply put everything except the apples into your blender and blend for about ten seconds. Then just add your apples and drink.
Peppermint Grapefruit Detox Water
This detox water has ingredients that will clean out your kidneys, eliminate bloating and help you to enjoy much healthier skin. It also aids in digestion. You need about ½ gallon of purified water, ½ lemon sliced, ½ lime sliced, ½ grapefruit sliced (note that you can also substitute or add oranges if you want), 1 cup of sliced cucumber with peels, 1 teaspoon of freshly grated ginger and a handful of fresh peppermint leaves. Just add all of the ingredients into a pitcher and cover with ice. Refrigerate for at least a couple of hours before serving and discard after 24 hours as the citrus fruits tend to get a little mushy.
Jillian Michaels Detox Water
Jillian Michaels detox water has dandelion tea which has a great reputation for breaking down fats and removing them (along with harmful toxins) from your body. Note that you may experience increased bowel movements when you drink this one regularly but that really just means that it’s working. To make Jillian’s detox water, you will need about 60 ounces of purified water, 2 tablespoons of diet cranberry juice, 2 tablespoons of lemon juice and a bag of dandelion tea (you’ll need to stew the tea in a cup of water).
Watermelon Detox Water
What better fruit to add to your water than watermelon? Not only does watermelon contain vitamins and minerals, it helps to flush out your system. Instead of eating it and making that juicy and sticky mess, just add a bit to your water to enjoy the full detoxing benefits. You need a couple of cups of chunked watermelon (seedless is best) and about four cups of water. Place the watermelon in a large pitcher and cover with water. Allow it to steep in the fridge for a couple of hours before enjoying so that the flavor can infuse your water.
Day Spa Mango Ginger Water
Ginger and mango are both great for boosting your metabolism and ginger is a natural pain reliever as well. Mango aids in digestion and can help to flush a number of free radicals out of your body. To make this day spa detox water, you need about an inch of ginger root and a cup of fresh or frozen mango. Just peel the ginger and cut it into three or four slices. Drop into a pitcher, add your cup of cubed or sliced mango and then top with about three cups of ice before filling with purified water. This needs to sit in the fridge for about three hours to allow the flavors to come out.